Hummus with Onion Naan Bread Ingredients MINOR’S® Masala Curry Flavor Concentrate Onion naan bread Or use tortillas, paratha or pita Hummus Cilantro Mustard seeds Olive oil Limes Build It Toast naan wedges in the oven until crispy. Mix Masala Concentrate with hummus. Scoop into a bowl, making a divot, and pour in olive oil. Sprinkle chopped cilantro and mustard seeds on top. Serve with toasted naan chips and garnish with fresh wedges of lime. Share this recipe: More Like This Take-out/Delivery From Across The Globe To Their Front Door Global Flavors Bring Global Inspiration To Signature Dishes Industry Trends The Evolution Of Comfort Food Appetizers A First Impression They Won’t Forget
