Bourbon Old Fashioned Orange Cake Ingredients Orange Pound Cake MINOR’S® Bourbon Style Ready-To-Use Sauce For an extra kick, try adding orange or cherry liqueur. Oranges Cherries Bitters MINOR’S® Culinary Cream Heavy cream Powdered sugar or, use bourbon and vanilla-infused granulated sugar Build It Use your favorite cake recipe. Drizzle with bitters. Top cake with whipped cream. Drizzle with Ready-To-se Sauce. Garnish with cherries and orange peel. Share this recipe: More Like This Chef Britton’s Take: Is Tarragon the Forgotten Herb? Industry Trends Dining All Day Ingredients The Role of Acidity in Flavor Plant Forward Make it with MINOR’S®: Vegan Alfredo