Use our shelf-stable sauces and gravies as your secret weapon to streamline prep work and maximize efficiency.
Yes
Absolutely. Visit Get Inspired for product usages, builds and ideas.
Use MINOR’S® Hollandaise Sauce Concentrate to create scratch-made flavor as the foundation to create a wide range of unique sauces and your own signature dishes. This gluten free Hollandaise sauce is easy to prepare in smaller batches to minimize waste. It won’t break or separate, which also helps reduce waste and enables advance preparation to improve operational efficiency.
MINOR’S® Harissa Sauce is a fully-finished chilled sauce with no reconstitution required.
It takes a long time to make stocks and sauces and then reduce them, so they are gravy or sauce-ready. MINOR'S® Sauce Preps help you save time with consistent delicious results every time.
Yes, any flavorful liquids such as wine, vinegar or fruit juices can be added in place of or in addition to the water required to hydrate. Just be sure the total volume of liquid meets the required amount listed on the cooking instructions.
No, because we use high-pressure processing (HPP) which locks in color and flavor.
Yes, MINOR’S® Harissa Sauce is RTE, that means our products are ready to use the moment you open them, without the added step of having to cook them. It’s one step we can take off your hands to streamline your workload on a daily basis. We’ve been there, so we get it.
The Flavor Concentrates are great in salads, like chicken salads, dressings, cold soups and dips.
All MINOR’S® products are created by chefs with operator input for versatility.
MINOR’S® Harissa Sauce has a 12 month refrigerated shelf life.
Nope! None of our Minor’s Drizzles Finishing Sauces contain high fructose corn syrup. The Maple Bourbon BBQ and Chipotle Lime Drizzles are also gluten-free.
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