Smooth. Velvety. Decadent. And plant-based. Made from oat milk, our Vegan
Alfredo eliminates the prep work while serving up a sauce that’s anything but limiting. Toss it with pasta. Spread it on pizza. Use it as a sauce. It’s ready to eat and ready to be savored by everyone at the table.
Usage Ideas From Our Kitchens
- Toss with fresh fettuccine, bean pastas and vegetable noodles.
- Spread as a white sauce on pizzas, flatbreads and paninis.
- Use as a base in soups and chowders.
- Mix with MINOR’S® Chipotle Flavor Concentrate for a quick, spicy enchilada sauce
- Use as a binder in Arancini