Oat Milk Panna Cotta with pistachios, strawberries, and raw milk

Oat Milk Panna Cotta


Build It

  1. Heat oat milk and honey together to just before boiling.
  2. Stir in bloomed gelatin and vanilla paste completely.
  3. Portion to individual serving containers.
  4. Chill for 4-6 hours or overnight, until set. Top with garnishes.