Avocado and Chipotle Beef burger Ingredients Minor’s Chipotle Flavor Concentrate Ranch dressing, prepared Beef Burger Pepper Jack Cheese Avocado Burger Bun Lettuce Tomato Onion Build It In a bowl, mix chipotle and ranch together until combined. Grill burger until desired internal temperature. Top with pepper jack cheese and allow to melt. In a small bowl, mash avocado with lime juice and zest. On the bottom bun sauce with chipotle ranch, lettuce, and burger. On the top bun add avocado mash, tomato and onion then place the prepared top bun on top of the burger. Share this recipe: More Like This Ingredients Hand Pies In Any Language Meatless Vegetable Sides. Center‑of‑the‑Plate Flavor. Up and Coming Street Foods: The Flatbread Connection Meatless Go Global. And Meatless.
