Basil Pesto Roasted Sweet Potatoes Ingredients MINOR’S® Gluten Free GreenLeaf Basil Pesto Sweet potatoes or, use acorn squash for a more savory flavor profile. Canola oil Shaved parmesan cheese or, try feta cheese for added flavor dimension Red bell pepper Build It Cut sweet potatoes into wedges. Drizzle with canola oil and oven roast. Toss with the Basil Pesto. Garnish with parmesan cheese and julienned bell peppers. Share this recipe: More Like This Industry Trends That Wing Thing Dessert Sweet Sendoff: Desserts To Perfectly Cap Off Any Meal Industry Trends Dining All Day Sides Side Hustle: Veggies Worthy Of Any Entree
